Our articles
HOW TO STORE IT?
It is not uncommon to hear that wine improves with time. This proverb proves to be true for red wines with pronounced tannins, but is this also the case for rosé wine?
HOW IS IT MADE?
An organic rosé wine must be certified by an independent organization. The European certification VIN BIO, created in 2012, integrates the organic farming label...
Beyond the terroir and the choice of grape varieties, the characteristics of a wine will intimately depend on the vinification technique used.
WHAT IS AN ORGANIC ROSÉ WINE?
Beyond the terroir and the choice of grape varieties, the characteristics of a wine will intimately depend on the vinification technique used. There are three techniques for producing rosé wine from Provence. An organic rosé wine must be certified by an independent inspection body. The European certification VIN BIO, created in 2012, integrates the organic farming label and also includes the wine-making process.
DECIPHERING THE LABEL
The label on a bottle of wine and the cork give you valuable information about the contents. For this reason, it is important to know how to decipher it in order to choose the best rosé wine...
Reopening of the Pellegrin area
It's now official : the whole Pellegrin beach area will reopen... The Café, the Lounge, the Nautic, the Beach Shop will welcome you soon for this new season.
Eco-pasturing in progress
Sustainable development always been part of the estate's DNA for 25 years. 25 years of commitments and initiatives to protect nature and, in particular, the ecosystem that surrounds the estate. Like every year, our vines welcome a flock of sheeps...
Pruning the vine at Léoube
In winter, our teams work hard to prune the vines
Léoube gold medal
We are pleased and proud to announce that our Singulier Blanc 2021 has been awarded a gold medal by The Drinks Business at the Sauvignon Blanc Masters 2022.
Pruning of the olive trees
In January, our teams and l’arbor_est_homme’s ones have operated the pruning of the olive trees located in the estate.